Sandy Liu

Mar./Apr. 2019

We have been busy and had a lot of fun this month. Many things are worthy of celebrating. First of all, we celebrated the Chinese Lunar New Year. Students learned how to make dumplings in Food Studies. They were also interested in making Chinese traditional lanterns and dragons. We got a lot of multicultural experience through these activities. We celebrated Valentine’s Day as well. Students made lovely cards for their parents. Last but not least, we had a retirement celebration for one of our wonderful EAs. We really appreciate and are thankful for everything she did for our students and school.

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Students registered for hub online will receive an email by end of day Wednesday with a teacher introduction, info about how and where to log in and more. Check https://t.co/ee2XFbs1qB for more details. #cbehub #yycbe https://t.co/7MiZG7UAE0

Today is the first public Board meeting of the 2020-21 school year. We invite you to stream the meeting online starting at noon https://t.co/nvCl1fNgoJ #yycbe https://t.co/dNj3EMkOpC

The Ship to Shore program was piloted in three of our schools last year, connecting CBE students with the Royal Canadian Navy, HMCS Calgary and HMCS Tecumseh. https://t.co/SHtygBolKh #WeAreCBE @HMCSNCSMCalgary @RoyalCanNavy https://t.co/CCXMTngmgZ

Thank you to all of our students, families and staff for a successful first week of in-person classes! Have a great long weekend, classes resume on Tues. Sept 8 #WeAreCBE https://t.co/yji3wkSCfq